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Porridge mit Birnen-Kompott

Porridge mit Birnen-Kompott
4.7 2.0K ratings
Prep. 10 min
Total 30 min
4 Portionen
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Ingredients

Birnen-Kompott
  • Birnen geschält, in Stücken (2-3 cm)
    300 g
  • Zucker
    20 g
  • Salz
    1 Prise
  • Zimt
    1 Prise
  • Muskat
    1 Prise
Porridge
  • Milch
    600 g
  • Haferflocken, zart
    120 g
  • Zucker
    20 g

Difficulty

easy

Nutrition per 1 Portion

Protein 10 g
Calories 1124 kJ / 269 kcal
Fat 7 g
Fibre 4.7 g
Carbohydrates 41 g

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