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Salteado de butifarra y champiñones

Salteado de butifarra y champiñones
2.9 124 ratings
Prep. 10 min
Total 30 min
4 raciones
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Ingredients

  • dientes de ajo
    3
  • de aceite de oliva
    40 g
  • butifarras frescas (aprox. 450 g) en rodajas de 3 cm
    3
  • de champiñones frescos laminados
    400 g
  • de sal
    1 cucharadita rasa
  • de pimienta molida
    1 - 2 pellizcos
  • perejil fresco picado
    1 cucharada

Difficulty

easy

Nutrition per 1 ración

Protein 14.9 g
Calories 1624 kJ / 389 kcal
Fat 33.2 g
Fibre 1.9 g
Carbohydrates 7.7 g

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