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Sopa de feijão-verde com farinheira

Sopa de feijão-verde com farinheira
4.7 21 ratings
Prep. 10 min
Total 35 min
6 doses
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Ingredients

  • feijão-verde cortado em juliana
    500 g
  • farinheira picada com um garfo
    1
  • toucinho cortado em cubos
    50 g
  • batata cortada em pedaços
    300 g
  • curgete cortada em pedaços
    170 g
  • cebola cortada em pedaços
    120 g
  • azeite
    30 g
  • água
    1000 g
  • sal
    1 pitada de
  • hortelã
    1 ramo de

Difficulty

easy

Nutrition per 1 dose

Sodium 185.5 mg
Protein 6.7 g
Calories 1009.9 kJ / 241.4 kcal
Fat 16.7 g
Fibre 4.3 g
Saturated Fat 4.8 g
Carbohydrates 17.9 g

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