Devices & Accessories
Balsamico-Feigen-Aufstrich
Prep. 10 min
Total 10 min
10 Portionen
Ingredients
-
Feigen, getrocknet60 g
-
Crema di Balsamico30 g
-
Pfeffer¼ TL
-
Minze abgezupft2 Stängel
-
Salz½ TL
-
Frischkäse200 g
-
Crème fraîche30 g
Difficulty
easy
Nutrition per 1 Portion
Protein
3 g
Calories
402 kJ /
96 kcal
Fat
7 g
Fibre
0.8 g
Carbohydrates
5 g
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THERMOMIX® Magazin 4/2018
43 Recipes
Germany
Germany