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Ingredients
- 1000 克 水
- 100 克 米 ，浸泡1小时后沥干水分
- 20 克 银耳 ，浸泡30分钟后沥干水分
- 10 克 冰糖
- 2 个 橘子 ，去皮取瓤
- ½ 茶匙 干桂花
- Nutrition
- per 1 人份
- Calories
- 735 kJ / 175.7 kcal
- Protein
- 3.5 g
- Carbohydrates
- 37.4 g
- Fat
- 0.6 g
- Fibre
- 3.1 g
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替代食谱
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