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Ingredients
- 200 克 猪肉 ，选择瘦肉，切块后汆烫备用
- ½ 个 罗汉果 ，去壳
- 5 克 姜 ，切片
- 1000 克 水
- 冰糖 ，适量，依个人口味调整
- Nutrition
- per 1 人份
- Calories
- 563.8 kJ / 134.8 kcal
- Protein
- 11.8 g
- Carbohydrates
- 6.6 g
- Fat
- 5.7 g
- Fibre
- 4.8 g
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替代食谱
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