Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g leite, mais q.b. p/ pincelar
-
20
g fermento de padeiro fresco
or 1 c. chá de fermento de padeiro seco - 540 g farinha tipo 65, mais q.b. p/ polvilhar
- 4 ovos
- 100 g manteiga à temperatura ambiente
- 50 g cerveja
- 25 g aguardente
- 50 g azeite
- 1 laranja, só a raspa
- 100 g chouriço de sangue cortado em pedaços
- 100 g chouriço de cebola cortado em rodelas
- 80 g chouriço de porco preto cortado em rodelas
- 100 g chouriço mouro cortado em rodelas
- 80 g presunto fatiado cortado em pedaços
- 100 g salpicão cortado em pedaços
- 80 g bacon fatiado cortado em pedaços
- 50 g amêndoa c/ pele
- 50 g pinhões
- 1 pé de alecrim, só as folhas
- Orégãos q.b. p/ guarnecer
- Flor de sal q.b. p/ guarnecer
- Pimenta q.b. p/ guarnecer
- Nutrition
- per 100 g
- Calories
- 1754 kJ / 420 kcal
- Protein
- 13 g
- Carbohydrates
- 24 g
- Fat
- 29 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r258866&languages=pt&countries=pt&categories=VrkNavCategory-RPF-012
Show all