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Ingredients
- 2 顆 蛋
- ¼ 茶匙 鹽
- 100 克 二砂糖
- 90 克 奶油 ，切塊
- 80 克 巧克力 ，剝小塊
- 25 克 低筋麵粉
- 10 克 無糖可可粉
- 50 克 核桃碎
- Nutrition
- per 1 塊
- Calories
- 982.8 kJ / 235.1 kcal
- Protein
- 3.8 g
- Carbohydrates
- 18 g
- Fat
- 17.4 g
- Fibre
- 1.9 g
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替代食谱
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