Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
炒牛肉
- 10 克 奶油
- 300 克 牛小排 (無骨,片狀)
- ½ 茶匙 黑胡椒粉
- ½ 茶匙 鹽
炒甜椒
- 10 克 奶油
- 100 克 洋蔥 ,切條(約1公分)
- 100 克 綜合甜椒 ,切斜長片
- ¼ 茶匙 鹽
- 2 茶匙 醋
起司醬
- 10 克 奶油
- 1 大匙 麵粉
- 300 克 牛奶
- 80 克 波羅伏洛乳酪
- 20 克 帕瑪森乳酪
- 1 ½ 茶匙 鹽
- ¼ 茶匙 黑胡椒粉
- 1 條 法國麵包 (軟法麵包)
- Nutrition
- per 1 人份
- Calories
- 3079 kJ / 737 kcal
- Protein
- 33 g
- Carbohydrates
- 60 g
- Fat
- 41 g
- Fibre
- 1 g
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r247195&languages=zh-Hant&countries=tw&categories=VrkNavCategory-RPF-012
Show all