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Bolitas de melón en gelatina de menta

Bolitas de melón en gelatina de menta
3.8 5 ratings
Prep. 20 min
Total 2 h 30 min
6 raciones
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Ingredients

  • de melón (Galia, cantaloupe, etc.)
    300 g
  • de agua
    400 g
  • hojas de gelatina (6 g)
    3
  • de menta fresca (reserve los brotes para decorar)
    10 ramitas
  • de azúcar
    50 g

Difficulty

easy

Nutrition per 6 raciones

Protein 0.85 g
Calories 292 kJ / 70 kcal
Fat 0.15 g
Fibre 0.9 g
Carbohydrates 16.3 g

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