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Boquerones rellenos de jamón y queso

Boquerones rellenos de jamón y queso
3.7 6 ratings
Prep. 30 min
Total 30 min
4 raciones
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Ingredients

  • de jamón serrano en dados
    80 g
  • de queso manchego semicurado en trozos
    80 g
  • de perejil fresco (hojas y parte del tallo)
    2 ramitas
  • de boquerones frescos abiertos y sin espinas
    800 g
  • de sal
    1 - 2 pellizcos
  • de harina de trigo para rebozar
    50 g
  • aceite para freír

Difficulty

easy

Nutrition per 1 ración

Sodium 1030.1 mg
Protein 52 g
Calories 1766 kJ / 422 kcal
Fat 17.4 g
Fibre 0.4 g
Saturated Fat 7 g
Carbohydrates 10.7 g

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Also featured in

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Spain

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