Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Arroz para sushi
- 45 g de vinagre de arroz natural
- 1 cdita de sal fina
- 2 cditas de azúcar
- 275 g de arroz para sushi
- 1300 g de agua
Soya dulce
- 260 g de salsa de soya
- 250 g de miel de abeja
- 30 g de vinagre de arroz
- 30 de vinagre de vino tinto
Sushi cakes
- 350 g de atún fresco, en trozos (4 cm) y semi congelado (vea la sugerencia)
- 1 ½ cditas de aceite de ajonjolí
- de fécula de maíz, la necesaria
- aceite para freir, el necesario
- 1 aguacate, cortado en rebanadas
- semillas de ajonjolí, las necesarias para decorar
- Nutrition
- per 1 porciones
- Calories
- 1470 kJ / 350 kcal
- Protein
- 13 g
- Carbohydrates
- 30 g
- Fat
- 20 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r224678&languages=es&countries=mx&categories=VrkNavCategory-RPF-003
Show all