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Ingredients
- 20 克 油
- 2 瓣 蒜头 ，切片
- 120 克 香干 ，切条
- 300 克 芦蒿 ，切段
- 1 茶匙 盐 ，根据个人口味调节
- Nutrition
- per 1 人份
- Calories
- 789.3 kJ / 188.7 kcal
- Protein
- 10 g
- Carbohydrates
- 14.7 g
- Fat
- 9.9 g
- Fibre
- 0.6 g
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替代食谱
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