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Boquerones en vinagre

Boquerones en vinagre
4.4 56 ratings
Prep. 30 min
Total 48 h
6 raciones
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Ingredients

  • de boquerones frescos grandes
    1000 g
  • de sal
    1 cucharada
  • de vinagre
    300 - 400 g
  • dientes de ajo
    6 - 8
  • de perejil fresco (sólo las hojas)
    1 ramillete
  • de aceite de oliva virgen extra
    50 - 60 g

Difficulty

medium

Nutrition per 6 raciones

Sodium 2664 mg
Protein 203.2 g
Calories 6387 kJ / 1528 kcal
Fat 67.7 g
Fibre 0 g
Saturated Fat 18.1 g
Carbohydrates 2.1 g

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