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Massa com chouriço e feta

Massa com chouriço e feta
4.7 20 ratings
Prep. 5 min
Total 35 min
6 doses
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Ingredients

  • salsa
    15 g
  • água
    1200 g
  • sal
    2 c. chá de
  • massa pérola
    350 g
  • ervilhas descongeladas
    100 g
  • azeite
    35 g
  • dentes de alho
    2
  • chouriço cortado em rodelas
    150 g
  • tomate-cereja cortado em metades
    150 g
  • malagueta vermelha (optional) cortada em rodelas
    1
  • curgete cortada em palitos
    200 g
  • paprika (optional)
    1 c. chá de
  • queijo feta esfarelado
    150 g

Difficulty

easy

Nutrition per 1 dose

Sodium 1331.8 mg
Protein 18.8 g
Calories 1981 kJ / 473.5 kcal
Fat 21.7 g
Fibre 3.5 g
Saturated Fat 8.3 g
Carbohydrates 49.9 g

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