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Dorayakis con anko

Dorayakis con anko
4.8 40 ratings
Prep. 30 min
Total 1 h
12 unidades
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Ingredients

Anko
  • de judías azuki en conserva (aclaradas y escurridas)
    280 - 300 g
  • de azúcar moreno
    150 g
  • de sal
    1 pellizco
  • de mirin
    20 g
Dorayakis
  • huevos
    2
  • de azúcar
    40 g
  • de miel
    20 g
  • de mirin
    20 g
  • de agua
    120 g
  • de bicarbonato (disuelto en 1 cucharadita de agua)
    1 cucharadita
  • de harina de repostería
    200 g

Difficulty

easy

Nutrition per 1 unidad

Protein 6.3 g
Calories 716.9 kJ / 171.5 kcal
Fat 3 g
Fibre 2.1 g
Carbohydrates 29.7 g

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