Devices & Accessories
Za'atar bread rolls
Prep. 15 min
Total 2 h
20 pieces
Ingredients
-
water300 g
-
olive oil plus extra for greasing and brushing100 g
-
dried yeast (10 g)3 level tsp
-
sugar1 tsp
-
flour plus extra for dusting550 g
-
fine semolina100 g
-
salt1 ½ tsp
-
fresh za’atar leaves washed and dried100 g
Difficulty
easy
Nutrition per 1 piece
Protein
3.9 g
Calories
728 kJ /
174 kcal
Fat
6.3 g
Carbohydrates
25.3 g