Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 ½ oz sugar
- 1 orange peel, thin peel only, no pith
- 8 oz unsalted butter, room temperature
- 1 large egg
- 2 tsp vanilla extract
- 10 ½ oz all-purpose flour, plus extra to dust
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 342.3 kJ / 81.8 kcal
- Protein
- 1 g
- Carbohydrates
- 9.2 g
- Fat
- 4.6 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.2 g
- Sodium
- 30.8 mg
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r166042&languages=en&countries=us&categories=VrkNavCategory-RPF-013
Show all