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Tourte aux amandes et chocolat blanc

Tourte aux amandes et chocolat blanc
4.0 8 ratings
Prep. 20 min
Total 2 h 50 min
12 portions
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Ingredients

Biscuit
  • beurre et un peu plus pour moule
    100 g
  • de chocolat noir extrafin 50% de cacao en morceaux
    150 g
  • œufs
    4
  • de sucre
    130 g
  • d'amandes moulues
    130 g
  • de poudre à lever
    1 sachet
Couverture en chocolat blanc
  • de chocolat blanc en morceaux
    300 g
  • d'eau
    100 g
  • de beurre
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 7.7 g
Calories 1962 kJ / 469 kcal
Fat 34.52 g
Fibre 2.7 g
Carbohydrates 31.97 g

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