Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta frolla al pistacchio
- 70 g di pistacchi al naturale sgusciati e spellati
- 140 g di zucchero
- 250 g di farina tipo 00 + q.b.
- 1 uovo
- 30 g di pasta di pistacchio
- 1 pizzico di sale
- 115 g di burro freddo a pezzi + q.b.
Crema di ricotta
- 90 g di zucchero
- 600 g di ricotta di pecora, scolata dal siero
- 80 g di gocce di cioccolato
Terminare la preparazione
- 80 g di mirtilli
- pistacchi al naturale, sgusciati e spellati q.b.
- ½ limone, preferibilmente biologico, la scorza grattugiata
- Nutrition
- per 1 pezzo
- Calories
- 1711 kJ / 409 kcal
- Protein
- 10.3 g
- Carbohydrates
- 43.8 g
- Fat
- 22.7 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r153132&languages=it&countries=it&categories=VrkNavCategory-RPF-011
Show all