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Mohn-Mousse mit Himbeer-Grenadine-Sauce

Mohn-Mousse mit Himbeer-Grenadine-Sauce
4.4 105 ratings
Prep. 20 min
Total 7 h
6 Portionen
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Ingredients

Mohn-Mousse
  • weiße Gelatine
    2 Blätter
  • Mohn
    50 g
  • weiße Kuvertüre in Stücken
    180 g
  • Ei
    1
  • Wasser (10 g)
    1 EL
  • Rum
    3 EL
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    300 g
Himbeer-Grenadine-Sauce
  • Himbeeren, frisch
    300 g
    300 g Himbeeren, TK
  • Grenadinesirup
    40 - 50 g

Difficulty

medium

Nutrition per 6 Portionen

Protein 38 g
Calories 10647 kJ / 2546 kcal
Fat 176 g
Fibre 14.1 g
Carbohydrates 174 g

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