Devices & Accessories
Peras al vino tinto
Prep. 15 min
Total 3 h 20 min
6 raciones
Ingredients
-
de vino tinto Rioja500 g
-
de azúcar100 g
-
de miel1 cucharadita
-
palos de canela2
-
clavos enteros3
-
de peras maduras (sin piel ni semillas) en cuartos800 g
Difficulty
easy
Nutrition per 1 ración
Sodium
5.2 mg
Protein
0.7 g
Calories
909 kJ /
217 kcal
Fat
0.2 g
Fibre
4.6 g
Saturated Fat
0 g
Carbohydrates
40.8 g
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