Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 克 帕瑪森起士 ,切塊 (約2-3 公分)
-
250
克 乾硬麵包 ,切塊 (約2-3 公分)
or 250 克 乾硬白麵包 ,切塊 (約2-3 公分) - 80 克 洋蔥 ,切塊
- 6 根 巴西利 ,取梗和葉子
- 25 克 奶油
- 200 克 牛奶
- 3 顆 蛋 (每顆重約53-63克)
- 2 茶匙 鹽
- 2 小撮 胡椒粉
- 2 小撮 肉豆蔻粉
- 1000 克 水
- 4 隻 雞翅 (約600 克)
- 200 克 綜合蔬菜 (如:紅蘿蔔、洋蔥、西洋芹),切塊(約 2-3公分)
- Nutrition
- per 1 人份
- Calories
- 2118 kJ / 506 kcal
- Protein
- 24 g
- Carbohydrates
- 40 g
- Fat
- 27 g
- Fibre
- 3.1 g
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r150964&languages=zh-Hant&countries=tw&categories=VrkNavCategory-RPF-002
Show all