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Fusili integral

Fusili integral
2.8 6 ratings
Prep. 5 min
Total 20 min
4 porciones
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Ingredients

  • de albahaca fresca
    2 hojas
  • de agua
    800 g
  • de pasta seca corta tipo fusilli
    60 g
  • de aceite de oliva
    1 cdita
  • de pimienta negra recién molida
    1 pizca
  • de orégano seco
    1 pizca

Difficulty

easy

Nutrition per 1 porción

Protein 2 g
Calories 277 kJ / 66 kcal
Fat 1 g
Fibre 0 g
Carbohydrates 11 g

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