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Carote al Marsala

Carote al Marsala
3.7 54 ratings
Prep. 10 min
Total 25 min
4 porzioni
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Ingredients

  • spicchi di aglio senza anima
    2
  • scalogno a metà
    1
  • olio extravergine di oliva
    50 g
  • foglia di alloro secca
    1
  • di rosmarino fresco gli aghi lavati
    1 rametto
  • zucchero
    1 pizzico
  • di carote pelate e a bastoncino (circa 3x1 cm)
    600 g
  • di sale
    1 pizzico
  • di pepe nero macinato
    1 pizzico
  • di Marsala
    40 g

Difficulty

easy

Nutrition per 1 porzione

Protein 1.7 g
Calories 791 kJ / 189 kcal
Fat 12.8 g
Fibre 4.7 g
Carbohydrates 15.2 g

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