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Ingredients
蛋糕
- 50 克 奶油 ，多備一些刷油用
- 210 克 低筋麵粉 ，多備一些灑粉用
- 120 克 糖
- 1 顆 檸檬 ，取皮屑和汁液
- 3 顆 蛋
- 20 克 牛奶
- 1 茶匙 泡打粉
- 80 克 特級橄欖油
- 100 克 覆盆子
蛋白瑪琳霜
- 1 顆 蛋白
- 80 克 冰糖粉
- 50 克 新鮮綜合莓果
- Nutrition
- per 1 人份
- Calories
- 3262 kJ / 780 kcal
- Protein
- 13.8 g
- Carbohydrates
- 98.3 g
- Fat
- 37.8 g
- Fibre
- 2.9 g
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替代食谱
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