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Ingredients
麵糰
- 140 克 水
- ½ 茶匙 乾酵母粉
- 240 克 高筋麵粉
- 60 克 低筋麵粉
- 1 顆 蛋
- 20 克 糖
- ½ 茶匙 鹽
- 30 克 奶油 ，切塊，置於室溫軟化
巧克力醬
- 300 克 黑巧克力(70% 可可含量) ，切塊
- 185 克 奶油 ，切小塊
- Nutrition
- per 1 塊
- Calories
- 6388 kJ / 1528 kcal
- Protein
- 25.7 g
- Carbohydrates
- 120.3 g
- Fat
- 109.7 g
- Fibre
- 16 g
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替代食谱
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