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Risoto de dourada

Risoto de dourada
4.7 95 ratings
Prep. 10 min
Total 1 h
6 doses
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Ingredients

  • queijo parmesão
    50 g
  • água
    1000 g
  • caldo de peixe caseiro
    1 c. chá de
    1 cubo de caldo de peixe
  • douradas (1000 g aprox.)
    2
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • aneto
    6 pés de
  • manteiga
    60 g
  • cebola cortada em pedaços
    100 g
  • dentes de alho
    3
  • açafrão-da-índia
    1 c. chá de
  • vinho branco
    100 g
  • polpa de tomate
    50 g
  • arroz p/ risoto
    350 g

Difficulty

medium

Nutrition per 1 dose

Sodium 958.3 mg
Protein 129.4 g
Calories 4152.9 kJ / 992.6 kcal
Fat 25.2 g
Fibre 0.5 g
Saturated Fat 10.3 g
Carbohydrates 49.7 g

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