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Ingredients
挞皮
- 125 克 糖粉
- 185 克 黄油 ，室温软化，切块
- 2 颗 蛋
- 330 克 低筋面粉
- 30 克 杏仁粉
内馅
- 125 克 柠檬汁
- 125 克 橙汁
- 340 克 糖
- 225 克 黄油 ，室温软化，切块
- 4 片 吉利丁片 ，用冰水泡软后沥干水分
- 6 颗 蛋 ，选用高品质
- Nutrition
- per 1 个
- Calories
- 7813 kJ / 1867 kcal
- Protein
- 18.3 g
- Carbohydrates
- 193.5 g
- Fat
- 113.1 g
- Fibre
- 0.2 g
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替代食谱
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