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Ingredients
挞皮
- 65 克 糖粉
- 90 克 黄油 ，室温软化，切块
- 1 颗 蛋
- 115 克 低筋面粉
- 15 克 杏仁粉
内馅
- 100 克 稀奶油(含脂量30-40%)
- 55 克 细砂糖
- ½ 茶匙 玉米淀粉
- ½ 颗 蛋
- 45 克 车达乳酪 ，切碎
- 165 克 奶油乳酪
- 35 克 牛奶
- Nutrition
- per 1 个
- Calories
- 772 kJ / 184 kcal
- Protein
- 4.3 g
- Carbohydrates
- 16.5 g
- Fat
- 11.1 g
- Fibre
- 0 g
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替代食谱
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