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Ingredients
- 18 张 香兰叶
- 60 克 芋头 ，选择荔浦芋头，去皮切丁
- 1400 克 水
- 100 克 小西米
- 800 克 椰浆
- 130 克 糖
- 1 小撮 盐
- 20 克 粘米粉
- 90 克 玉米淀粉
- 9 粒 枸杞 ，浸泡后沥干水分，装饰用
- 9 粒 玉米粒 ，装饰用
- Nutrition
- per 1 人份
- Calories
- 2126 kJ / 508 kcal
- Protein
- 5.3 g
- Carbohydrates
- 73.1 g
- Fat
- 21.9 g
- Fibre
- 0.3 g
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替代食谱
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