Devices & Accessories
Dairy free béchamel
Prep. 5 min
Total 10 min
1 Total recipe
Ingredients
-
rice milk (see Tips)500 g
-
plain flour50 g
-
dairy free spread50 g
-
salt½ tsp
-
ground nutmeg¼ tsp
-
Dijon mustard½ tsp
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
1721.2 mg
Protein
12.7 g
Calories
4009 kJ /
954 kcal
Fat
65.5 g
Fibre
4.72 g
Saturated Fat
28.9 g
Carbohydrates
79.26 g
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Dairy free
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Australia and New Zealand
Australia and New Zealand