![Fave al guanciale Fave al guanciale](https://assets.tmecosys.cn/image/upload/t_web767x639/img/recipe/ras/Assets/266634C2-713D-4C7D-9129-63E291F9446E/Derivates/EE1C4249-B686-4F06-97A5-603D45052173.jpg)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g di cipolla
- 20 g di olio extravergine di oliva
- 100 g di guanciale stagionato, a cubetti
- 500 g di fave fresche sgranate
- 100 g di vino bianco
- 150 g di acqua
-
½
cucchiaino di dado per brodo vegetale fatto in casa
or ½ dado per brodo vegetale (dose per 0,5 l) - 1 pizzico di sale
- Nutrition
- per 1 porzione
- Calories
- 766 kJ / 183 kcal
- Protein
- 11.8 g
- Carbohydrates
- 6.3 g
- Fat
- 12.5 g
- Fibre
- 6.4 g
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r145625&languages=it&countries=it&categories=VrkNavCategory-RPF-008
Show all