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Ingredients
- 10 克 蒜頭
- 10 克 薑
- 10 克 新鮮香菜葉 (optional)
- 300 克 蝦仁
- 1 顆 蛋白
- 10 克 冰糖粉
- 10 克 玉米粉
- 10 克 魚露
- 1 茶匙 米酒
- 1 茶匙 白胡椒粉
- 4 張 春捲皮
- 10 克 橄欖油, 刷油用
- Nutrition
- per 1 人份
- Calories
- 635 kJ / 152 kcal
- Protein
- 12 g
- Carbohydrates
- 25 g
- Fat
- 1 g
- Fibre
- 1 g
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替代食谱
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