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Tartinade tchèque au poivron

Tartinade tchèque au poivron
3.1 26 ratings
Prep. 5 min
Total 10 min
4 portions
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Ingredients

  • oignons nouveaux coupés en morceaux, à ajuster en fonction des goûts
    1 - 2
  • de poivron rouge
    40 g
  • de fromage blanc nature
    250 g
    250 g de cottage cheese
  • de beurre doux mou
    25 g
  • de paprika doux en poudre
    1 c. à café
  • de sel
    ½ c. à café
  • de poivre noir moulu
    ¼ c. à café

Difficulty

easy

Nutrition per 1 portion

Sodium 520.9 mg
Protein 7.3 g
Calories 473 kJ / 113.1 kcal
Fat 7.9 g
Fibre 0.6 g
Saturated Fat 4.3 g
Carbohydrates 3.6 g

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Also featured in

Vive le printemps ! Vol. II 15 Recipes
France

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