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Ingredients
Masa quebrada dulce
- 130 g de harina de repostería
- 1 pellizco de sal
- 30 g de azúcar moreno
- 110 g de mantequilla fría, en trozos
Mousse de castaña
- 100 g de crema de castañas dulce
- 250 g de nata (35% de grasa)
- 40 g de azúcar glas
- 10 g de ron dorado
- 150 g de castañas en almíbar (escurridas), en trozos
Crema de castaña con chocolate
- 100 g de mantequilla
- 100 g de chocolate fondant para postres (50% cacao), en trozos
- 300 g de crema de castañas dulce
Toffee de castaña
- 2 hojas de gelatina
- 60 g de azúcar moreno
- 60 g de mantequilla
- 130 g de nata (35% de grasa)
- 100 g de crema de castañas dulce
- 150 g de marrons glacés (optional)
- Nutrition
- per 1 ración
- Calories
- 2223 kJ / 531 kcal
- Protein
- 4.2 g
- Carbohydrates
- 51.5 g
- Fat
- 34.7 g
- Saturated Fat
- 21.1 g
- Fibre
- 3.2 g
- Sodium
- 33 mg
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