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Tarallini farciti ai sapori di Calabria

Tarallini farciti ai sapori di Calabria
4.9 8 ratings
Prep. 30 min
Total 1 h 30 min
38 pezzi
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Ingredients

  • di farina tipo 00 + q.b.
    275 g
  • di olio extravergine di oliva
    60 g
  • di vino bianco secco
    100 g
  • di sale
    5 g
  • di pepe nero macinato fresco
    1 pizzico
  • di pecorino crotonese, a cubetti molto piccoli (0.5 cm)
    80 - 100 g
  • di nduja calabrese a cubetti molto piccoli (0.5 cm)
    50 - 60 g

Difficulty

medium

Nutrition per 1 pezzo

Protein 2.1 g
Calories 234 kJ / 56 kcal
Fat 2.7 g
Fibre 0.2 g
Carbohydrates 5.7 g

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