Pasteles de patata y salmón fresco

Pasteles de patata y salmón fresco

3.4 21 ratings

Prep. 10 min

Total 40 min

12 unidades

Ingredients

de maíz frito (kikos) para rebozar
20 g
de agua
400 g
de patatas con piel
250 - 300 g
de cebolleta
50 g
de perejil fresco (solo las hojas)
3 ramitas
de mantequilla
15 g
de salmón fresco sin piel ni espinas en dados
100 g
quesitos en porciones
2
de tomate (optional) pelado, en trozos
50 g
de pepino (optional) en tiras
50 g

Difficulty

easy

Nutrition per 1 unidad

Protein 2.89 g

Calories 261 kJ / 62 kcal

Fat 3.37 g

Fibre 0.6 g

Carbohydrates 5.12 g

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