Sopa de apio

Name: Sopa de apio
Prep time: 5 min
Cook time: 50 min
Total time: 50 min
Yield: 4 porciones
Ingredients: 500 g de agua; 500 g de apio; 90 g de cebolla; 80 g de mantequilla; 35 g de crema ácida; 300 g de leche; 1 cdita de sal

4.6 155 ratings

Prep. 5 min

Total 50 min

4 porciones

Ingredients

de agua
500 g
de apio en trozos
500 g
de cebolla
90 g
de mantequilla
80 g
de crema ácida
35 g
de leche
300 g
de sal
1 cdita

Difficulty

easy

Nutrition per 1 porción

Sodium 731.6 mg

Protein 4 g

Calories 990.9 kJ / 236.9 kcal

Fat 20.8 g

Fibre 2.4 g

Saturated Fat 12.9 g

Carbohydrates 10 g

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