Minicakes de yogur (sin gluten)

Minicakes de yogur (sin gluten)

4.1 36 ratings
Prep. 10 min
Total 40 min
20 unidades

Ingredients

  • de harina de arroz casera o certificada sin gluten
    220 g
  • de fécula de maíz certificada sin gluten
    90 g
  • de azúcar
    220 g
  • yogur natural (125 g)
    1
  • de aceite de maíz
    100 g
    100 g de aceite de girasol
  • huevos
    3
  • de polvo de hornear (consultar lista FACE)
    1 sobre

Difficulty

easy


Nutrition per 1 unidad

Protein 2.2 g
Calories 660 kJ / 157 kcal
Fat 6.1 g
Fibre 0.1 g
Carbohydrates 25.2 g

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