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Pan para hamburguesa

Pan para hamburguesa
4.8 75 ratings
Prep. 30 min
Total 3 h 20 min
4 piezas
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Ingredients

  • de leche
    110 g
  • jugo de limón unas gotas
  • de harina y un poco más
    280 g
  • de azúcar
    40 g
  • de sal
    1 cucharadita rasa
  • huevo
    1
  • yema de huevo
    1
  • de mantequilla a temperatura ambiente
    15 g
  • de levadura prensada fresca
    5 g
  • aceite para engrasar
  • clara de huevo para barnizar
    1

Difficulty

easy

Nutrition per 1 pieza

Protein 11.16 g
Calories 1513 kJ / 362 kcal
Fat 8.01 g
Fibre 2.53 g
Carbohydrates 61.28 g

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