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Ingredients
Massa
- 220 g água
- 30 g azeite
- 10 g açúcar amarelo
-
20
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - 400 g farinha tipo 65
- 1 c. chá de sal
Cobertura
- Farinha q.b. p/ polvilhar
- 100 g queijo cheddar
- 30 g azeite
- 150 g cebola roxa cortada em lâminas
- 100 g tomate em pedaços
- 100 g pimento vermelho cortado em tiras
- 100 g pimento verde cortado em tiras
- 4 pés de tomilho-limão, só as folhas
- 10 g açúcar
- 20 g vinagre balsâmico
- 20 gotas de Tabasco®
- 1 c. chá de sal
- 250 g queijo mozarela fresco cortado em rodelas
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 522 kcal
- Protein
- 20 g
- Carbohydrates
- 55 g
- Fat
- 24 g
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