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Kartoffel-Möhren-Auflauf mit Würstchen und Kräuter-Käse-Sauce
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Ingredients
- ½ Bund Petersilie, abgezupft
- 100 g Bergkäse, in Stücken
- 500 g Wasser
- 400 g Möhren, in Scheiben (5 mm)
- 800 g Kartoffeln, in mundgerechten Stücken
- 20 g Butter und etwas mehr zum Einfetten
- 3 rote Zwiebeln, in Spalten (5 mm)
- 10 g weiße Senfkörner
- 250 g Nürnberger-Bratwürstchen, halbiert
- 500 g Milch
- 25 g Speisestärke
- 1 TL Salz
- ½ TL Pfeffer
- ½ TL Paprika edelsüß
- 2 Prisen Muskat
- Nutrition
- per 1 Portion
- Calories
- 1803 kJ / 431 kcal
- Protein
- 17 g
- Carbohydrates
- 35 g
- Fat
- 23 g
- Fibre
- 5.1 g
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