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Ingredients
- 100 g queijo parmesão
- 30 g azeite
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 200 g linguiça cortada em rodelas
- 150 g bacon em cubos
- 10 g concentrado de tomate
- 50 g vinho branco
- 320 g arroz p/ risoto
-
1
c. chá de caldo de galinha caseiro
or 1 cubo caldo de galinha - 850 g água
- 150 g ervilhas descongeladas
- 150 g milho cozido escorrido
- Salsa picada q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 2459.2 kJ / 587.8 kcal
- Protein
- 20.2 g
- Carbohydrates
- 56 g
- Fat
- 30.4 g
- Saturated Fat
- 10.7 g
- Fibre
- 2.3 g
- Sodium
- 659.5 mg
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