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Ingredients
- 500 克 韭菜花 ，洗净后沥干水分
- 1 个 苹果 ，去皮去核去籽，切块
- 20 克 姜 ，切细末
- 2 根 新鲜辣椒
- 100 克 盐
- Nutrition
- per 1 罐
- Protein
- 13 g
- Calories
- 1125 kJ / 269 kcal
- Fat
- 2.5 g
- Fibre
- 18 g
- Carbohydrates
- 51.2 g
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