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Ingredients
- 15 克 油
- 150 克 大白菜 ，切块
- 1000 克 水
- 1 茶匙 枸杞 ，温水略冲洗
- 2 个 红枣
- 250 克 羊肉 ，切薄片，温水泡去血水后沥干
- 1 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 742 kJ / 177 kcal
- Protein
- 12.7 g
- Carbohydrates
- 3.6 g
- Fat
- 12.6 g
- Fibre
- 0.7 g
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