Devices & Accessories
酥炸螺旋苹果饼
Prep. 10 min
Total 35 min
8 人份
Ingredients
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2 个 苹果, ,如粉红佳人、蜜脆、嘎拉或富士,去皮、去茎、去尾,切成适合进料管的块状青苹果 去皮,去茎,去尾,切成适合进料管的块2 个
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面粉100 克
-
糖30 克
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发粉1 ½ 茶匙
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肉桂粉 (可省略)½ 茶匙
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豆蔻粉 (可省略)½ 茶匙
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盐¼ 茶匙
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苹果酱 无糖220 克
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食油 煎炸450 克
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肉桂糖 洒粉用(参考贴士)
Difficulty
easy
Nutrition per 1 人份
Sodium
142.1 mg
Protein
1.5 g
Calories
2429.9 kJ /
580.8 kcal
Fat
56.5 g
Fibre
2 g
Saturated Fat
8.1 g
Carbohydrates
22.8 g
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