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Ingredients
- 250 克 块根茴香 ，和叶子一起，一切四
- 1 个 橙 ，去皮，取肉，装饰用
- 3 枝 新鲜欧芹 ，取叶
- 20 克 特级初榨橄榄油
- 15 克 苹果醋
- 2 - 3 克 盐 ，约½茶匙
- 3 小撮 黑胡椒粉
- 10 克 黄色无核小葡萄干
- 15 克 松子，烤熟的
- Nutrition
- per 1 人份
- Calories
- 478 kJ / 114 kcal
- Protein
- 1.8 g
- Carbohydrates
- 11.3 g
- Fat
- 7.7 g
- Saturated Fat
- 1 g
- Fibre
- 3.1 g
- Sodium
- 616.7 mg
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