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Ingredients
- 600 - 700 克 红薯 ，去皮，切成能放入进料口的宽度
- 2 颗 鸡蛋(每颗约53-63克)
- 2 茶匙 盐
- 3 小撮 黑胡椒粉
- 1 瓣 蒜头
- 80 克 油浸番茄干 ，沥干
- 5 克 新鲜香菜叶
- 400 克 去皮去骨火鸡鸡胸肉排 ，切小块
- 2 克 盐
- 8 汤匙 牛油果酱
- 50 克 综合蔬菜
- 4 片(薄片) 车达乳酪
- Nutrition
- per 1 人份
- Calories
- 2251.9 kJ / 538.2 kcal
- Protein
- 38.3 g
- Carbohydrates
- 47.5 g
- Fat
- 22.7 g
- Saturated Fat
- 8.7 g
- Fibre
- 9.2 g
- Sodium
- 1045.3 mg
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