
Devices & Accessories
椪醋和蘿蔔泥
Prep. 10 min
Total 48 h
4 人份
Ingredients
椪醋
-
米醋30 克
-
味醂120 克
-
昆布15 克
-
柴魚片15 克
-
檸檬汁120 克
-
日式醬油100 克
蘿蔔泥
-
白蘿蔔 去皮,切塊370 克
Difficulty
easy
Nutrition per 1 人份
Sodium
1380.8 mg
Protein
3.2 g
Calories
293.3 kJ /
70.1 kcal
Fat
0.6 g
Fibre
0.3 g
Saturated Fat
0.1 g
Carbohydrates
5.5 g
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